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The best reason to use Cinnamon sticks is their unique flavor which allows you to employ it in cooking as a flavoring material. It is often used in savory dishes of chicken and the preparation of chocolates.

There are two main types of cinnamon:
1. Ceylon Cinnamon
2. Cassia Cinnamon
The two cinnamon types differ in terms of color, shape, taste and aroma. Cassia Cinnamon is darker in color with thicker sticks than Ceylon Cinnamon.

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It has a more powerful aroma than the Ceylon variety. Moreover, Cassia Cinnamon has the famous strong spicy-sweet taste generally associated with cinnamon, and Ceylon Cinnamon has a mildly sweet flavor suitable only for desserts.

As Cassia Cinnamon is widely cultivated in Asia, it is readily available in supermarkets around the world and therefore, it is much cheaper than Ceylon Cinnamon.

Delicious Ways to Use Cassia Cinnamon sticks | Buy Cinnamon Sticks Cheap

You can break up a cinnamon stick to infuse a pot of coffee or tea. Also, a few cinnamon sticks will flavor your broth or your curry fried rice.
While you wait for your oats and other whole grains to cook on the stove, add a cinnamon stick to the pot to experience a nice twist to sweet toppings.
Just dare to experience it, and you will see the results! Serving and Portion Size Like all spices, Cassia Cinnamon should be used in moderation. The daily suggested serving size of cinnamon for healthy adults is no more than a teaspoon.

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In addition, it is strongly recommended that cinnamon should not be taken with antibiotics because it doubles the effect of antibiotics and may cause disorders. People with allergies to cinnamon should avoid consuming it and replace it with other spices. Finally, excessive cinnamon consumption is dangerous for heart patients because it increases the heart rate.

Storage | Buy Cinnamon Sticks Online

Similar to other spices, it is recommended to store cinnamon in containers that can be tightly sealed and in a dry place away from humidity and away from sunlight. This way, the aroma and taste of cinnamon will be preserved for a longer time. It should be noted that Ground Cassia Cinnamon tends to lose some of its flavors over time. Meanwhile, Cassia Cinnamon Sticks retains its flavor for almost a year.